top of page

LAUNDRY PERSONNEL

Responsible to:

Year-round Food Service/Housekeeping Director

About the Role

1. When assigned to laundry, fulfill duties as outlined by Food Service/Housekeeping Director.
2. Report to Year-Round Food Service Director for assignment when not assigned to Laundry duty
3. Be available, helpful and active at camp council, recreation, and evening programs.
4. Complete daily cleaning duty by assigned time each day.

Requirements

1. Be a responsible and mature person.

2. Ability to be flexible in dealing with a variety of work assignments.

bottom of page